This panettone is a speciality, made with locally sourced white pears, nuts and fruit.

Weight: 1kg

Ingredients

Carefully crafted with flour, water, sugar, egg yolk, honey, salt, butter, citrus essence, candied orange peel, raisins. The topping is made of sugar, almond, egg white, cocoa, flour, cornstarch, pearl sugar.

Slicing

Cut the panettone in half through the paper mold and cut the half into desired slices. 

Storing

Our panettone has a shelf life of 60 days. To preserve its freshness, keep it tightly sealed in the bag that it comes in and store it at room temperature away from direct heat or sunlight.

Serving

Enjoy panettone at room temperature or lightly toasted and pair it with a coffee, tea, or dessert wine.